For when the Nutella craving hits hard.
INGREDIENTS
TOTAL TIME:
PREP:
LEVEL: EASY
INGREDIENTS
- Cooking spray, for pan
- 1 sheet crescent dough
- 2 tbsp. butter, melted
- 2 tbsp. granulated sugar
- 1 1/2 c. Nutella
- 2 c. sliced strawberries
- Preheat oven to 375°. Grease a baking sheet with cooking spray. Unroll crescent dough onto a small baking sheet, and pinch perforations to seal. Brush dough with melted butter and sprinkle with sugar.
- Bake until crescent sheet is golden, about 15 minutes. Let cool at least 10 minutes in pan.
- Spread Nutella over baked crescent sheet, leaving a 1” border on all sides. Cover Nutella with strawberries.
- Slice into squares and serve.
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